NYO3 Herbal Celery Plus Gout Care Uric Acid Balance 90 Vege Capsules

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NYO3® Herbal Celery Plus

5-in-1 Plant-Based Solution for Uric Acid, Blood Pressure, Joint Comfort, Fluid Retention & Daily Lightness

If you're dealing with stubborn swelling, joint tightness, or borderline high uric acid and blood pressure, your body may be holding on to more than it needs — water, acid, and inflammatory tension. NYO3® Herbal Celery Plus is a comprehensive botanical formula designed to support five essential functions: natural uric acid balance, healthy blood pressure, joint relief, fluid drainage, and metabolic lightness.

Celery seed and potassium citrate work together to promote kidney clearance, flush excess uric acid, reduce puffiness, and support vascular flexibility. Tart cherry and turmeric extract provide antioxidant and anti-inflammatory protection, helping to ease joint discomfort and support smooth mobility. Alfalfa and quercetin further enhance detox and circulatory benefits, making this supplement ideal for those who feel heavy, bloated, or metabolically stuck.

With just three vege capsules daily, this clean, vegan-friendly formula empowers your body to reset — gently but effectively. Feel the difference in your joints, your waistline, and your energy. Whether you're managing early-stage metabolic issues or seeking natural daily support, NYO3® Herbal Celery Plus helps you feel lighter, freer, and more in control — from the inside out.

Celery Seed

Celery Seed Extract

Each serving provides 400mg of concentrated celery seed extract, equivalent to 20,000mg of fresh celery. Celery seed is a natural diuretic herb that contains the active compound 3nB (3-n-Butylphthalide), shown to support healthy uric acid excretion, reduce water retention, and help maintain normal blood pressure. 3nB also exhibits antioxidant and anti-inflammatory effects, offering relief for joint discomfort linked to uric acid imbalance. Ideal for individuals with fluid retention, elevated uric acid, or age-related metabolic sluggishness.

Tart Cherry

Tart Cherry Extract

Provides 400mg per serving, equivalent to 10,000mg of fresh tart cherries. Rich in anthocyanins—a class of potent antioxidants—tart cherry extract has been clinically shown to lower serum uric acid, reduce joint inflammation, and speed up post-exercise recovery. It also helps combat oxidative stress in muscles, making it ideal for those with uric acid imbalances, joint discomfort, or active lifestyles.

Quercetin

Quercetin

Each serving delivers 300mg of pure quercetin, one of the most studied flavonoids. Quercetin modulates the NF-κB inflammatory pathway, lowers C-reactive protein levels, and helps reduce joint inflammation while supporting vascular integrity. With natural antihistamine activity, it also stabilizes immune responses, making it ideal for individuals with joint pain, allergies, or cardiovascular concerns.

Alfalfa

Alfalfa Extract

Contains 100mg per serving (equivalent to 1,000mg fresh), rich in chlorophyll, phytoestrogens, and polyphenols. Alfalfa supports liver and kidney detoxification, helps neutralize acidic waste, and promotes overall pH balance in the body. It's traditionally used for fatigue, uric acid control, and metabolic resilience.

Turmeric

Turmeric Extract

Delivers 52.8mg of turmeric extract standardized to 50mg of high-bioactive curcumin. Curcumin is a natural NF-κB inhibitor known to reduce chronic inflammation, ease joint swelling and stiffness, and support antioxidant and liver function. It plays a central role in managing systemic inflammation and promoting cellular resilience.

Potassium Citrate

Potassium Citrate

Each serving contains 50mg of potassium citrate (approx. 18.9mg elemental potassium), a bioavailable electrolyte that supports fluid balance, enhances uric acid excretion, and helps regulate sodium retention. It aids in reducing bloating, stabilizing blood pressure, and improving neuromuscular function—particularly important for individuals with high-sodium diets or uric acid imbalance.

Who Should Use This

  • Individuals with elevated uric acid or occasional joint discomfort
  • Those prone to morning puffiness, swollen legs, or fluid retention
  • Middle-aged and older adults with blood pressure fluctuations or metabolic risk
  • People who regularly consume purine-rich foods (seafood, beer, red meat)
  • Anyone seeking a natural herbal approach to joint comfort and inflammation relief
  • Those with early signs of kidney stress or mild uric acid elevation in lab reports

Active Ingredients Per Serving (3 Vege Capsules)

Ingredient Amount
Celery Seed Extract 400mg (equiv. to 20,000mg fresh celery)
Tart Cherry Extract 400mg (equiv. to 10,000mg fresh cherry)
Quercetin 300mg
Alfalfa Extract 100mg (equiv. to 1,000mg fresh alfalfa)
Turmeric Extract 52.8mg (equiv. to 50mg curcumin)
Potassium Citrate 50mg (equiv. to 18.9mg elemental potassium)

*All ingredient amounts are based on raw material input values.
Note: Final excipient content may vary slightly due to manufacturing processes.

How to Use

Take 3 capsules daily, preferably with meals. You may divide the dosage—1 capsule with each main meal—or take all 3 with breakfast or lunch. Swallow with warm water.

Precautions

  • This product is a botanical food supplement and not a substitute for medical treatment.
  • If you are taking blood pressure medication, diuretics, anticoagulants, or other prescription drugs, consult your doctor before use.
  • Do not use if you are allergic to celery, cherry, or any listed plant ingredients.
  • If you experience persistent pain, swelling, or fever, seek medical advice promptly.

Pregnancy & Breastfeeding

Pregnant or breastfeeding women should use only under the supervision of a healthcare provider. Use is not recommended during the first trimester unless medically indicated.

About the KInD™ Program

The KInD™ Program is a comprehensive approach that combines targeted nutritional interventions with lifestyle management. Its core concept is to achieve a controlled, short-term metabolic shift that helps the body utilize energy more efficiently and reduce fat storage.

Within this program, “intermittent keto nutrition” plays a key role: in the morning, when glycogen stores are naturally lower, carbohydrate intake is controlled and paired with specific nutrients (such as BHB complex, EPA, Kaneka Q10, and NMN+PQQ) to induce a short period of mild ketosis. This increases the efficiency of converting fat into energy, while improving insulin sensitivity and supporting liver metabolic function.

This approach emphasizes sustainability and safety, making it suitable for individuals looking to reduce fat and optimize metabolism in a scientific way—without long-term extreme dietary restrictions, and with the flexibility to fit into daily life.